Join us for a sumptuous buffet lunch on Easter Sunday at the Bonaventura Restaurant. This year’s menu priced at €34.00 per adult (Children aged 5-10: 50% discount) includes unlimited beverages; wines, beers, soft drinks, water and tea/coffee.
The full buffet menu includes an antipasto section including a variety of terrines, roulades, seafood specials, mini individual delights, dips, meat cuts and others. You may then proceed onto the soup and the pasta station where you are spoiled for choice.
For main-course, you can choose from fresh sea bream, chicken, pork belly or beef sirloin. The traditional lamb, will be on the carvery station.
Other sections include a vegetarian and a Thai station as well as a kids section for the little ones.
End your meal with a selection of individual items, cream cakes, fruit salads, ice-creams and of course the traditional ‘figolli’
Click here for full menu